Flavorful sheera so you can experience different flavours in one bite
- Prep time
- Cooking time
|Strawberry purée||1 cup/s|
|Oats milk||2 cup/s|
|Sugar||5 tablespoon/s (tbsp)|
|Olive oil||1 cup/s|
1. Heat the olive oil in a pan and add the rava and cook until brown for atleast 5 - 10 minutes
2. Once brown add sugar and mix well.
3. Lower the flame and add milk and strawberry purée and mix well. Cook for 10 minutes.
4. Serve with strawberry or dry fruits.