
The rise of the locavore movement in India
A locavore is someone who prefers eating food that is locally grown. With increased awareness about eating local produce, locavorism in India has been on the rise. The Godrej Food Trends 2018 Report draws attention towards the practice of local sourcing followed by many big and small food establishments. As an increasing number of people relish regional cuisines, it’s exciting to see many of them opting for local produce. Watch food influencers at the FBAI Awards share their views on India’s growing locavore movement
21 May 2018

Rate this story:
0 Comment
You may also like
-
Features The art and science of fermentation in four delicious drinks
by Vikhroli Cucina -
Features Women who made ghar ka khana irresistible
by Vikhroli Cucina -
Features How Korean food innovations are spicing up India’s frozen food revolution
by Vikhroli Cucina -
Features Where to find the best chole bhature in Mumbai
by Vikhroli Cucina