
Ingredients that double up as substitutes for tomatoes
There’s nothing like fresh, juicy tomatoes to add taste, tang and depth to a subji, pasta sauce or even biryani. But what if you don’t have any on hand? Here are some simple swaps.
27 May 2020

The availability of ingredients and moving out to get them in lockdown is a challenge. Given that tomato finds its way into so many recipes, here are some ingredients that can double up as substitutes for flavour, texture and colour.
Rate this story:
Tags
Cooking tips
Kitchen hacks
lockdown
substitutes
Tomatoes
0 Comment
You may also like
-
Tips & tricks Get cracking on World Egg Day!
by Vikhroli Cucina -
Tips & tricks Unleash the zing! Ginger storage hacks for spice enthusiasts
by Vikhroli Cucina -
Tips & tricks Explore the world of mushrooms: Cooking and storing tips for various varieties
by Vikhroli Cucina -
Tips & tricks From trash to treasure: How to recycle kitchen waste and save the planet
by Vikhroli Cucina