Health conscious consumers likely to usher new restaurant concepts

Restaurants are always on the lookout for innovative ways to keep diners excited throughout the year. Nearly two-thirds of the Godrej Food Trends panellists expect consumers to choose restaurants offering health-driven concepts like Keto, Vegan, Gluten-free and other special diet-driven options. Here’s what Anushruti RK, Nikhil Merchant and Chef Varun Inamdar would like to see more on their plates!