Vikhroli Cucina

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A soup to keep you chilled and refreshed this summer

Ditch the sugar-laden slushies and cold drinks this summer and opt for a refreshing, chilled soup instead. It’s filling, easy to make and packed with...Read More
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Chef’s take on a local ingredient that can make it big globally

At FBAI Dialogues, celebrity Chef Vicky Ratnani spoke about the growing craze for desi ingredients among millennials. And we saw how our humble haldi doodh...Read More
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The rise of the locavore movement in India

A locavore is someone who prefers eating food that is locally grown. With increased awareness about eating local produce, locavorism in India has been on...Read More
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Regional cuisines that are spreading their wings and bringing glory to their region

Cricket enthusiasts have been enjoying a busy IPL season, batting for their regional teams. At the recently held FBAI Awards, food enthusiasts were seen displaying...Read More
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What goes into your favourite Buddha bowl?

Buddha bowls have been taking Instagram by storm and are set to become one of India’s biggest food trends of 2018. According to the Godrej...Read More
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Indulge your sweet tooth without any guilt

Craving a dessert, but don’t want to cheat on your diet? These Fruit Bliss Balls are the perfect answer to your dilemma. They are tasty,...Read More
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5 recipes to wow your mom this Mother’s Day

This Mother’s Day, surprise your mum with your culinary skills with these special recipes....Read More
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