Sweet without the spike: Low GI sweeteners for a healthier you

As awareness about blood sugar management grows, low glycaemic index (GI) sweeteners are becoming everyday staples for health-conscious consumers. Unlike refined sugar, these alternatives offer sweetness without the sharp spikes, supporting steady energy levels and better metabolic health. We break down five natural low-GI sweeteners, their sources, health benefits, and the best ways to use them.

Whether you're managing diabetes, cutting back on sugar, or simply making mindful choices, these low-GI sweeteners offer a healthier way to satisfy your sweet tooth.