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A crunchy, juicy Frankie and Chicken 65 recipe

A sizzling hot snack and a riveting series on Netflix would be a perfect way to enjoy the evening with family. Don’t you agree? Try your hand in making these easy and crunchy versions of two popular favourites.

26 Jun 2020

  • 5
    mins
    Prep time
  • 15
    mins
    Cooking time
  • 2
    people
    Serves

Ingredients

Oil 1 tablespoon/s (tbsp)
Yogurt 0.5 cup/s
Refined flour 1 teaspoon/s (tsp)
Red chilli powder 1 teaspoon/s (tsp)
Salt to taste
Garam masala 1 teaspoon/s (tsp)
Garlic chopped 1 tablespoon/s (tbsp)
Green chilli 4 piece/s
Onion (cut into cubes) 1 piece/s
Capsicum (cut into cubes) 1 piece/s
Red chilli (whole) 4 piece/s
Curry leaves 15 piece/s
Yummiez Chicken masala nuggets 10 piece/s
Coriander (chopped) 1 tablespoon/s (tbsp)

Method

It’s quick, convenient and oh-so-delicious! The lockdown might have put a spanner in the works of being able to go out and gorge on our favourite fast food, but that doesn’t mean we can’t eat them at all! Check out celebrity Chef Harpal Singh Sokhi’s quick recipes for two popular dishes -- Chicken Frankie and Chicken 65. His homemade take on these fast food favourites includes Godrej Yummiez Masala Chicken Nuggets, which ensures they are crispy and quick to prepare! Watch the video to find out more.

 

Which fast food favourite have you tried preparing at home during the lockdown? Sign up on Vikhroli Cucina and share the recipe with us!

Tags
cooking hacks easy recipe Godrej Yummiez Harpal Singh Sokhi monsoon snack