5 ways edible flowers are blossoming in modern cuisine

Embark on a whimsical culinary adventure as edible flowers steal the spotlight, adding flair and flavor to every bite!

27 Feb 2024

In the colourful world of culinary trends, something new is blooming—edible flowers. These delightful blossoms are not just for garnishing anymore; they're taking centre stage in a variety of dishes, from smoothies to desserts and even savoury classics like biryani.

Let's take a fragrant journey into the growing presence of edible flowers in modern cuisine.